Our monthly visit from Dan Lloyd, Big Dog BBQ Sauce, and Brian Bowman, Hot Mess BBQ, has arrived and todays topics include barbecuing for the holidays, rubs (and when to use them), attempting to bbq in the winter, recipes, tips, smokers and a little info on competition style cooking. Then we top it all off with Dan talking about getting his rubs into Walmart and his spectacular Capital Campaign via Honeycomb Credit to enable him get his products nationwide!




